Our Story

Frankie's Brunch House opened in Eastgardens with one goal: build the kind of place we wanted to spend our own Saturdays in.

The kitchen runs on simple, well-sourced ingredients: free-range eggs, local produce and bread baked daily. The bar takes the same approach.

Whether you're in for a quick coffee, a long lunch, or an afternoon drink, Frankie's is built to move with your day.